Sunday, May 16, 2010

Chocolatey Mochaccino


Ingredients:

* 1/4 cup hot milk
* 1/4 cup hot strong coffee
* 2 to 3 tablespoons HERSHEY'S Syrup or HERSHEY'S SPECIAL DARK Syrup
* Steamed milk or whipped cream


Directions:

Stir together hot milk, hot coffee and chocolate syrup in large mug or cup. Top with steamed milk or whipped cream. Serve immediately. One serving.

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